Triangular Freshness!

 

Triangular Awesomeness!

 

Triangular Delicacy!

About Us

Snakitz creates magical finger food experiences with artisan snacks that make family gatherings and special events fun. We stand for carefully curated ingredients, precise spice and flavor compliments, and a flawless shell.

Today’s Snakitz specialties innovate on our original samosa favorites – drawn from traditional family recipes – to now include savory beef, seasoned chicken, or vegetarian potato puffs and the recently released bold Pan Asian rolls. The widely known samosa was a small nibble first developed in Central Asia. The popularity of this hand-held favorite spread to France where it evolved as the canapé, only to emerge as the now distinctly American finger food favorite.

The Snakitz journey to provide exotically inspired snacks began when the simple sharing of our family’s distinctive samosas created the enthusiasts who spread the love of our small bites far and wide. While our world…and business…grows as the samosa love spreads, we continue to believe in the power of a repetitive hand-to-mouth crunch.

The Classic

Description & Ingredients

Beef Samosa

Our beef samosa has a unique fan following because of the lean and flavorful cuts to which we add a precise mixture of layered spices and just a light touch of East Asian heat. The savory ground meat is blended carefully with our special spice mix, then finely ground and balanced in a perfectly thin, crisp triangle.

Chicken Samosa

This traditional favorite has been called our most subtle delicacy by capturing the essences of both refinement and flavor complexity in a crunchy triangle. The mild, juicy chicken offers the mouth an infusion of zestiness when finely minced with our own poultry herb spice blend that adds a layer of stimulating tastes in each nibble.

Potato Samosa

For both the vegetarian and comfort food lover alike, the potato samosa gives rise to the soothing comfort that a home cooked snack is known to deliver with its creamy potato texture and just-right spice blend that hits the right taste and heat balance. It has been described as our most calming gastronomic experience of all.

Ingredients

Beef Samosa Ingredients:

Extra lean ground beef, brown onions, tomatoes, cilantro, green onions, garlic, ginger, salt, red chili powder, cumin seed (whole and crushed), coriander, cinnamon, black cardamom, bay leaves, black pepper, and cloves.

Chicken Samosa Ingredients:

Ground chicken, brown onions, tomatoes, serrano peppers, cilantro, green onions, garlic, ginger, salt, cumin seed (whole and crushed), black pepper, cinnamon, black cardamom, bay leaves, and cloves.

Potato Samosa Ingredients:

Potatoes, vegetable oil, cilantro, salt, red chili powder, red crushed peppers, citric acid, and cilantro.

The Puff

Description & Ingredients

Beef Puffs

The beef puff might best be portrayed as the by-product of adding innovation to the oldfashioned – and often bland — American classic pot pie. We like to think of the puff as the essence of American tradition with an East Asian kick. The puff takes the best of the pot pie – the flaky crust – and makes it doubly interesting by combining it with the layers of East Asian kick our unique spice blend is known for when mixed with finely ground lean beef.

Chicken Puffs

The chicken puff – a sibling to the beef puff but less rambunctious – has the subtle and mild flavoring that only chicken breast can deliver in combination with the Snakitz spice and herb blend designed especially to give a balanced zest to the juicy chicken. Balanced in a crumbly and flaky crust, this hand-held favorite delivers a mouth feel that must be experienced.

Potato Puffs

If a creamy blended potato can possibly get more comforting, it’s best done with a flaky, tender crust that crumbles with the right bite. To keep it interesting — and your taste buds highly engaged — we carefully layer in a Snakitz blend of flavors and spices designedexclusively for the potato. Distinguished eaters proclaim it the yin yang of culinary experiences.

Ingredients

Beef Puff Ingredients:

Extra lean ground beef, brown onions, tomatoes, cilantro, green onions, garlic, ginger, salt, red chili powder, cumin seed (whole and crushed), coriander, cinnamon, black cardamom, bay leaves, black pepper, and cloves.

Chicken Puff Ingredients:

Shredded chicken breast, serrano peppers, cilantro, green onions, salt, red crushed peppers, turmeric, mustard.

Potato Puff Ingredients:

Potatoes, vegetable oil, cilantro, salt, red chili powder, red crushed peppers, citric acid, and cilantro.

Contact Information

Snakitz LLC
13681 Newport Ave. #8456
Tustin, CA 92780
(714)643-2646
info@snakitz.com

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